BSc (Hons) Business and Hospitality Management
Overview
The hospitality sector employs 3.2 million people, accounting for 10% of all employment, 6% of businesses, and 5% of GDP. Despite challenges, it continues to unlock its potential as a significant engine for economic growth. Following a difficult 2020, consumer eagerness to visit hospitality venues persisted in 2021 and 2022, positioning the sector to drive the UK’s economic revival post-pandemic.
This course structure enables students to understand and evaluate business management concepts while preparing them for the hospitality sector through contemporary case studies, guest speakers, and off-site visits. This approach helps students develop their knowledge, commercial awareness, and expertise within the industry.
*All students enrolled in this degree will have free membership in the Institute of Hospitality, which unites professionals, promotes excellence, and facilitates learning.
Class Time Table – 2 days per week (Flexibe options)
Career Opportunities once you are graduated
- Hotel Manager
- Salary Range: £25,000 – £60,000 per year
- Event Manager
- Salary Range: £25,000 – £45,000 per year
- Restaurant Manager
- Salary Range: £22,000 – £40,000 per year
- Hospitality Consultant
- Salary Range: £30,000 – £60,000 per year
- Operations Manager
- Salary Range: £35,000 – £60,000 per year
- Sales and Marketing Manager
- Salary Range: £30,000 – £60,000 per year
- Food and Beverage Manager
- Salary Range: £25,000 – £45,000 per year
- Front Office Manager
- Salary Range: £20,000 – £35,000 per year
- Business Development Manager
- Salary Range: £30,000 – £60,000 per year
- Customer Service Manager
- Salary Range: £25,000 – £45,000 per year